Restaurants in Provence, on the French Riviera, in the south of France undertake to give you every satisfaction.

Restaurant de l'Hostellerie de l'Abbaye de la Celle - LA CELLE EN PROVENCE


© Marcel Loli

About 6 miles away from Brignoles, this charming residence is adjacent to a 12th century Benedictine Royal Abbey which will provide peace and tranquility in the heart of a jealously protected wine-producing village of La Celle en Provence. Its restaurant can welcome up to 80 hosts.
CHATEAUX ET HOTELS DE FRANCE
MAITRE RESTAURATEUR VAROIS – TABLE DE PRESTIGE

z Maître Restaurateur Varois Restaurateur de France
Countryside
Tender risotto with zucchini flowers and flakes of crunchy bacon.
Farandole of small stuffed vegetables served with crunchy garden salad.
Pressée of duck and "foie gras"



© C. Larit

© C. Larit