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Restaurant le Chrissandier - LORGUES
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Sandra welcomes you to a comfortable and friendly atmosphere, and invites you to discover Christophe's cooking, who creates according to seasons and markets.
For the greatest taste sensations, let's discover the wonderful products of Provence.
MAITRE RESTAURATEUR VAROIS - RESTAURANT GASTRONOMIQUE ET DE TRADITION
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Carpaccio of melon rafraichi to fresh raspberry, granity with grapefruit, parma ham bruschetta and crushed tomato.
Five feelings joined together for the amateurs of fish.
Calf sweetbread to the cream coloured saltire of truffless and crunching vegetable gravy of season.
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